Celebrate Easter with a sweet twist in this Vintage/Lambeth Easter Cake class! Christina will guide you step by step as you fill, ice, and decorate a stunning 5-inch, 2-layer cake. You’ll master a smooth buttercream finish, learn four essential Lambeth-style piping techniques, and pipe adorable buttercream carrots for the perfect festive touch. Designed for all skill levels, this fun, hands-on class will leave you with a gorgeous cake to take home — plus a frosting recipe to keep decorating long after class ends!
