Hands-On Italian Workshop
Learn the art of gnocchi and scratch-made sauces in this hands-on class with Jamie! Make soft, pillowy gnocchi and pair them with three delicious sauces: a classic Marinara, Alfredo starting with a Béchamel, and a Zucchini Pesto with a twist. You’ll knead, roll, sauté, and simmer while gaining the skills and confidence to recreate these dishes at home. Perfect for beginners, Jamie will guide you every step of the way. Leave ready to impress your guests with authentic Italian flavors!
Menu: Gnocchi with Marinara, Alfredo, and Zucchini Pesto sauces.