Get ready for a hands-on workshop creating your own Thai Spring Rolls! Perfect for beginners, you’ll learn to hand-roll fresh rolls and fry them to perfection, then master Chicken Satay with its signature spice blend. You’ll also explore sauces and condiments to elevate your Thai cooking at home.
Please note: Some ingredients may contain shellfish. If you have allergies or dietary restrictions, please contact us in advance so we can accommodate you.

On the Menu: Chicken Satay, Thai Spring Rolls, Sauces and Condiments