A homemade cake is simple — but pie can feel intimidating. In this class inspired by Pie School, you’ll learn to make confident, delicious pie from scratch. Discover how to mix dough by hand, choose the best fruit, assemble a double crust, and bake it to golden perfection. You’ll also gain the skills to create your own pie recipes using what you have on hand.
On the menu: Fruit Slab Pie.