Discover the bold, coastal flavors of Sicily in this hands-on cooking class led by Chef Angelina Pitini. With approximately 75% hands-on participation, you'll prepare three classic Sicilian dishes: Chicken Marsala […]
Join Chef Nick Ivers for a lively, flavor-packed journey into Cajun–Creole cuisine. In this entertaining demonstration-style class, he brings Louisiana classics to life with rich storytelling and bold dishes like […]
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