• Pasta Making 101 with Jake Thompson

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    Roll up your sleeves and learn to make fresh pasta from scratch in this partially hands-on class! You’ll mix and […]

    $90.00
  • Easter Cookie Decorating with Three Birdies Bakery

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    Get creative this Easter in this fun, hands-on cookie decorating class! Jamie Roberts — aka Three Birdies Bakery (and the […]

    $89.00
  • It’s All Greek to Me with Jamie Aquino

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    If you love garlic, bold flavors, and a ready-made dinner party menu, dive into this Greek cooking extravaganza! Learn to […]

    $89.00
  • NEW Cajun–Creole Cooking with Chef Nick Ivers

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    Join Chef Nick Ivers for a lively, flavor-packed journey into Cajun–Creole cuisine. In this entertaining demonstration-style class, he brings Louisiana […]

    $89.00
  • Floral Cupcakes with Christina Navarro

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    In this exciting class, you’ll decorate 12 cupcakes with beautiful floral designs! Christina will guide you through piping delicate buttercream […]

    $89.00
  • Pie School with Kate Lebo

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    A homemade cake is simple — but pie can feel intimidating. In this class inspired by Pie School, you’ll learn […]

    $110.00
  • Thai Cooking: Fresh and Fried Rolls with Chef Nick Ivers

    The Kitchen Engine 621 W Mallon Ave, #416 Flour Mill, Spokane, WA, United States

    Dive into a fun, hands-on workshop making your own Thai Spring Rolls! Perfect for beginners, you’ll learn to hand-roll fresh […]

    $89.00