Get ready, food lovers—Inlander Restaurant Week, presented by STCU, kicks off Feb. 27 – March 8, and downtown Spokane is the place to be! Restaurant Week is bringing together 140+ restaurants from across the region, including nearly 50 in downtown Spokane! This 10-day culinary celebration is the perfect opportunity to experience the city’s vibrant food scene, support local eateries, and indulge in three-course meals at set prices of $25, $35, or $45.
“Downtown Spokane is the heartbeat of our culinary scene, and Inlander Restaurant Week is a chance to experience its energy while supporting the restaurants that make our city so special,” said Tamara McGregor, event director of Inlander Restaurant Week. “These 10 days are crucial for local eateries, bringing diners through their doors during a slower season and providing a well-deserved spotlight on their incredible talent.”
49 Downtown Spokane Restaurants to Try This Year
Downtown Spokane’s lineup includes a mix of iconic restaurants, new hotspots, and hidden gems, all offering exclusive menus that highlight their creativity and culinary expertise. Whether you’re craving classic steakhouse fare, globally inspired flavors, craft cocktails, or plant-based delights, there’s something for everyone.
24 Taps Burgers & Brews
Anthony’s at Spokane Falls
Baba
Backyard Public House
Bark, a Rescue Pub
Borracho Tacos & Tequileria
Centennial Restaurant
Chowderhead
Clinkerdagger
Cochinito Taqueria – Spokane
Dry Fly Distilling
Durkin’s Liquor Bar
Feast World Kitchen
Flatstick Pub
Gander & Ryegrass
Garden Party
Gilded Unicorn
Heritage Bar & Kitchen
Hogwash Whiskey Den
Inland Pacific Kitchen
Iron Goat Brewing
Kasa Restaurant & Taphouse
Lorèn
Lumberbeard Brewing
MacDaddys River Park Square
Mango Tree
Maryhill Winery Tasting Room & Bistro – Spokane
Melting Pot Spokane
O’Doherty’s Irish Grille
Osprey Restaurant & Bar
Outsider
Palm Court Grill
Pure Northwest
Purgatory Craft Beer & Whiskey Bar
Safari Kitchen at Davenport Tower
Saranac Public House
Shawn O’Donnell’s American Grill & Irish Pub
Skewers
Spencer’s for Steaks & Chops
Steam Plant Restaurant and Brew Pub
Steelhead Bar & Grille
TABLE 13 & Whiskey Bar
Tavolàta
The Board Room at Swing Lounge
Twigs Bistro & Martini Bar – Downtown
Victory Burger
Vieux Carre NOLA Kitchen
Wiley’s Downtown Bistro
How to Participate
- No tickets or coupons required—just pick a restaurant, make a reservation (if available), and enjoy!
- Full menus will be available in the Feb. 27 edition of The Inlander, found at over 1,000 locations across the Inland Northwest, including Inlander Community Centers inside Rosauers, Yoke’s, Safeway, Albertsons, and Super One.
- Event guides can also be found at the following downtown locations: participating restaurants, River Park Square, STCU branches
- Diners can also explore restaurants by cuisine, price, and neighborhood at InlanderRestaurantWeek.com.
- New this year: Select restaurants are offering their three-course menus at lunch—check online for details!
Giving Back to Hospitality Workers
Once again, diners can support local hospitality workers through partnerships with Big Table. Every menu will feature a QR code for easy donations, with the STCU Here For Good Foundation matching donations up to $10,000.
A Tradition 13 Years in the Making
Launched in 2013 as a partnership between Visit Spokane and The Inlander, Inlander Restaurant Week started with just 53 participating restaurants and has since grown into one of the region’s most beloved annual traditions.
“Restaurant Week is about more than great food—it’s about community,” says STCU President and CEO Ezra Eckhardt. “It’s a time to celebrate local chefs, explore new flavors, and support the restaurants that make Spokane such a dynamic place to live and visit.”
Follow along at #InlanderRestaurantWeek and share your favorite dishes!